Vol. 9 No. 1 (2022): January

Articles

• Study of chemical properties of baked brownies with mocaf and moringa flour

  Afe Dwiani, Ni Luh Putu Sherly Yuniartini

  1-9

  • PDF
  • PDF (Bahasa Indonesia)

• Application of organic fertilizer through cutting bulbs on the growth and production of red onion (Allium ascalonicum L.) in dry land

  Iin Siti Aminah, Rosmiah Rosmiah, Berliana Palmasari, Dinda Delfina

  10-18

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  • PDF (Bahasa Indonesia)

• The effectiveness of several varieties and mycorrhizal fertilizers on the yield of sweet corn (Zea mays saccharata sturt)

  Ika Paridawati, Iin Siti Aminah, Nurbaiti Amir, Deni Anugerah

  19-25

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  • PDF (Bahasa Indonesia)

• Application of rice husk biochar and a combination of urea, SP 36 and KCl on yield components and yields of glutinous corn (Zea mays Ceratina) on ultisols

  Lusmaniar Lusmaniar, Oksilia Oksilia, Kadek Nera

  26-34

  • PDF (Bahasa Indonesia)
  • PDF

• The effect of mycorrhizal and phosphorous fertilizer applications on soybean plant production (Glycine max L. Meriil)

  Lince R Panataria, Efbertias Sitorus, Meylin Saragih, Jose Sitorus

  35-42

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  • PDF (Bahasa Indonesia)

• Using of some endophyte fungies to suppresed wilting disease on ginger (Zingiber officinale Rosc.) in peatsoil

  Iman Suswanto, Tris Haris Ramadhan

  43-50

  • PDF (Bahasa Indonesia)
  • PDF

• The growth potential test of several varieties of maize (Zea mays) in Bireuen district

  Laila Nazirah, Intan Zuhra, Halus Satriawan

  51-64

  • PDF (Bahasa Indonesia)
  • PDF

• Own pick orange agrotourism development strategy in the Merek District of Karo Regency

  Jones P Simatupang, Helena Tatcher Pakpahan, Lince R. Panataria, Donny Simatupang, Kenal Hutapea

  65-74

  • PDF (Bahasa Indonesia)
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